A plate of peach juice.
I ran out of limoncello. Not a problem. Triple Sec-soaked berries are equally good spooned over the frozen plain yogurt from TJ's. Some flexibility comes in handy in the kitchen. Tomorrow I add peaches to the mix. Maybe replace the orange liquer with some vanilla vodka. Maybe drizzle some PEACHCELLO over the berries. Invite people over, do some blind taste testing. I like concocting things in my kitchen laboratory.
This was desert after dinner:
Opening up my calendar-stencil-anything-goes book and playing around with mixing paint. Something I haven't done in forever. But which I got quite excited about after seeing THIS. And which I'll do again tomorrow with new triads of colors.
It's a balmy evening here in the gleaming metropolis. I hear a peach calling my name from her box in the kitchen.